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There's deep vanilla, salted caramel, and cappuccino on the nose, along with cinnamon, clove, and mild jalapeño--and that's just on the first couple of whiffs. There's much more going on here. On the palate, there is a smooth harmony not unlike what shows in some very mature cognac. The agave flavor doesn't hide behind the oak influenced flavors, it rides along beside them, peeking out once in a while to remind you this is indeed tequila. The finish is long, creamy, and deeply complex.